WebJan 1, 2024 · 1 boneless beef chuck roast (3 pounds) 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted 1/3 cup sherry or beef broth 1 envelope onion soup mix Directions Cut roast in … WebApr 12, 2024 · 5. Eye of round. The eye of round is a boneless, lean cut of meat. It is one of the more inexpensive cuts of beef, but is also one of the toughest cuts. It is best suited for slow cooking methods, such as braising or stewing. To cook eye of round in a crock pot, first season the meat with salt and pepper.
Crock Pot Roast Beef & Brown Gravy - Mindy
WebJan 19, 2024 · Place roast in a 6 quart Slow Cooker and add water. Sprinkle gravy mix and spread soups on top. Cook on low for 8-10 hours … WebJun 7, 2024 · Pot roast cooked in a slow cooker or Crock – Pot should have at least 1 cup of water, but cooks may add several cups if they prefer extra gravy. Bottled steak sauce, condensed soup, wine or broth are an acceptable substitute for some or all of the water. can cancer lumps be painful
How to cook a chuck roast in a slow cooker? - De Kooktips
WebOct 2, 2024 · Use your broth to rinse out the can of cream of mushroom soup and drizzle over the top of your mixes. Cover your roast with slices of pepper jack cheese. Cover and cook on low for 10 hours (high is not … WebINSTRUCTIONS. 1 Place roast and vegetables in slow cooker.; 2 Mix stock, vinegar, Worcestershire sauce, spices and salt in small bowl. Pour over meat and vegetables in … WebJan 28, 2024 · If you love this recipe, you will love our Crock Pot Roast Beef! Crock Pot Mississippi Pot Roast Ingredients: 2.5-3lb Chuck Roast. 1 package of Hidden Valley Ranch Dressing Mix. 1 package of Brown … can cancer in your gut spread to your lungs